Apple Street Farm on the north shore of Boston isn’t just home to our founder and her family. It’s also headquarters to our team, bottling facility, and botanical research garden. Across the farm, our natural ecosystem thrives supported by biodiverse plantings and soil restoration projects that keep us in tune with our environment and the ultimate power — and soul-feeding beauty — of the natural world.
What’s growing on the farm?
The plants grown on our farm are cultivated out of a love for wild nature and a keen interest in understanding botanical science. Currently growing on the farm are arnica, borage, calendula, comfrey, chamomile, helichrysum, lavender, sea buckthorn, and rosemary.We currently do not formulate with extracts or oils from our farm ingredients (though a team can dream…). We use the land to further our ingredient research, to infuse nature into our everyday lives, and put our little plot to work in the effort to restore our natural ecosystems.